Chocolate and cake for breakfast
If breakfast is the most important meal of the day we want to make sure it's delicious and nutritious and most importantly that it doesn't become boring. Until recently I always thought of porridge as the big pot of lumpy goo we were forced to eat for our breakfast as kids. Not any more... I ADORE PORRIDGE NOW. I have it for breakfast, lunch and as a snack and I'll eat it hot or cold. Basically I'm not fussy because it tastes so good π Did you know that porridge and oats are not the same thing? I didn't until just last week π The dictionary says porridge is a food commonly eaten as a breakfast cereal, made by boiling ground, crushed or chopped starchy plants—typically grain—in water or milk. Armed with this new info I've been trying out different grains to make my porridge with and I've been experimenting with lots of different add ins. Here's my top 3 (so far) What I love about these recipes is that y